4Questions Origins

🍫 Nueva Esperanza, Ecuador **new for Fall 2025**

  • 75% Single-Origin Dark Chocolate
  • Notes of berries, hibiscus & almond
  • Sugar is organic & certified Fairtrade, beans & cocoa butter are organic
  • Sourced directly from biodiverse, regenerative shade grown cacao farms via Sueños Chocolates

 

🍫 San Pedro, Ivory Coast

  • 70% Single-Origin Dark Chocolate
  • Notes of fudge, coconut & vanilla
  • Beans & sugar are organic & certified Fairtrade, cocoa butter is organic
  • Sourced directly from the CADESA Coop, located San Pedro

 

🍫 Chanthaburi, Thailand

  • 65% Single-Origin Dark Chocolate
  • Notes of balsamic vinegar, cardamom & lemongrass
  • Sugar is organic & certified Fairtrade, cocoa butter is organic
  • Sourced & processed by Thai Cacao Distribution in Chanthaburi, southern Thailand

 

🍫 Maya Mountains, Belize

  • 72% Single-Origin Dark Chocolate
  • Notes of cherry, raisin & passion fruit
  • Beans, sugar, and cocoa butter are organic
  • Sugar is certified Fairtrade
  • Sourced & processed by Maya Mountain Cacao from producers Toledo and South Stann Creek districts

 

🍫 Chuncho, Peru

  • 68% Single-Origin Dark Chocolate
  • Notes of orange blossom, mousse & almond
  • Chuncho cacao trees grow at a high altitude, 800-1000 meters above sea level
  • Beans, sugar, and cocoa butter are organic
  • Beans are certified Fair for Life
  • Sugar is certified Fairtrade
  • Sourced & processed by the Alto Urubamba Cooperative, located in Quillabamba at the foothills of the Andes