Pod to Plate

Satisfy your cravings with Pod to Plate, the second of our exclusive, one-night-only tasting menu at our factory “where dessert comes first.”

This dinner’s theme will be “Deep Summer”

(Date TBD) at 6pm at our factory (260 Elm St Somerville). Limited to 30 people, pre-registration required.

Indulge in delectable dishes crafted by local chef Alex Artinian (formerly of Lehrhaus), incorporating our cacao/chocolate into every course. A unique and unforgettable dining experience you won't want to miss!

The meal will be pescatarian/dairy. Menu subject to change. Due to city licensing, please note that we are not able to provide alcohol at this event.

Please contact us or note in the box in the shopping cart (before checkout) any dietary restrictions.

Cancellations:

• This is a one-night-only event with advance prep required.
• Full refund available if you contact us before 7/6, 50% refund if you contact us before 7/20.
• Until the day of the event, if we are able to fill your slot with someone off the waitlist, we will give you a full refund minus $15 processing fee.